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Tofu and Mushroom Soup

Ingredients:

  • Tofu-100gms (cubes).
  • Mushroom – 6 in no.
  • Green chilli – 1 in no.
  • Soy sauce – ½ tsp.
  • Vinegar – ½ tsp.
  • Basil – 2-3 leaves Chopped.
  • Lemon grass – 1 stalk chopped.
  • Butter – 1tsp.

Method:

  • Heat butter, sauté green chilli, basil leaves tofu & mushrooms.
  • Add 2 cups of water.
  • Add sauces & salt boil for 10mins & serve.

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